The Ballpark neighborhood is experiencing a serious case of sugar shock now that Sugarmill has opened. The charming cafe, dinner joint, dessert bar and lounge — launched by Troy Guard in late 2013 — teases everyone who walks through the door with its extravagant display cases of cookies and cupcakes, French macarons and fat muffins, cakes and croissants, parfaits and tarts. The alluring sweets are complemented by hearty breakfast burritos, sandwiches, salads, and a dinner menu that highlights such dishes as chipotle-glazed meatloaf and a chicken soup spiked with ginseng.
Sugarmill is a collaboration that finally came to fruition for Troy Guard and his passion for creative desserts. Featuring an open kitchen, we invite you to dine at our counter and talk with our chefs as they create your dish right before your eyes. We serve savory dishes and specialize in desserts, pastries and sweets.
Dessert, Café, Breakfast
Hours of operation
SugarMill is now CLOSED. Thank you Denver for your support.
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